Apple Pancakes – Cookie and Kate
When you buy through our links, we may earn a commission. Learn more Let’s celebrate the cooler weather with a
READ MOREAugust 24, 2026
When you buy through our links, we may earn a commission. Learn more Let’s celebrate the cooler weather with a
READ MOREWhen you buy through our links, we may earn a commission. Learn more These chocolate chip muffins are divine—they’re fluffy,
READ MOREHow about pizza tonight? It’s hard to beat classic pesto pizza. This simple vegetarian pizza recipe is a guaranteed crowd
READ MOREI’ve cooked scrambled eggs about a million times in my life, and I’m pretty particular about them. I like fluffy
READ MOREHave you tried making your own pita chips? The key is to separate your pita bread into layers so the
READ MOREMeet the peach cobbler of my dreams! This irresistible dessert features warm, bubbling peaches with a golden cobbler topping that’s
READ MOREIt’s hard to beat a bowl of pesto pasta. Today, I’m sharing a classic basil pesto pasta recipe from start
READ MOREI’m sure you’ve tried almond milk, but have you tasted pistachio milk?! It’s cold, smooth, creamy and tastes like pistachios.
READ MORELet’s hear it for burrata cheese! I always order burrata when I find it on restaurant menus, and we’ve had
READ MORESummertime produce is in full swing, and I couldn’t be happier about it! Salads are my specialty, so I’ve created
READ MORELet’s hear it for poppy seed dressing! This lightly creamy, lemony dressing is irresistible with tender lettuces and fresh fruit.
READ MOREWho’s to say when a popsicle is a popsicle? Let me be clear: these watermelon popsicles are frozen slices of watermelon
READ MORETabbouleh fans, have you tried making it with quinoa? This recipe is a fun variation on classic tabbouleh made with
READ MOREAvocado pesto is a deliciously creamy and fun variation on classic basil pesto. This avocado pesto recipe features ripe avocado
READ MOREWhat’s better than a cold or fruity sweet treat on a hot summer day? Not much! Here’s a collection of
READ MOREPancake lovers, this recipe is for you, whether you’re gluten-free or not! This easy recipe calls for one wholesome flour—oat
READ MOREYour guests are about to be impressed! This blog offers over 100 appetizer recipes, but the recipes that made this
READ MOREThe gimlet is a classic cocktail that deserves more attention! Made with gin, lime juice and sweetened with simple syrup,
READ MOREHave you tried the classic French dessert called clafoutis? (It’s pronounced clah-foo-tee.) If not, please let me introduce you to
READ MOREThis peanut dressing is like peanut sauce, but in salad dressing form. It’s creamy, bold and nutty. It makes a
READ MOREMango season is here! I’m celebrating with a guide to preparing mango, whether you want it sliced or diced. Mango
READ MOREAre you familiar with migas? If not, let me introduce you! Migas (pronounced mee-guhz) are cheesy scrambled eggs tossed with
READ MOREMeet my favorite scone recipe! These delicious scones are craggy and lightly crisp around the edges, and lusciously tender and
READ MOREArugula pesto is one of my favorite recipe components. It deserves the spotlight! If you enjoy arugula and basil pesto,
READ MOREThis classic lentil salad recipe features some of my favorite Mediterranean flavors, including cherry tomatoes, roasted red peppers, Kalamata olives,
READ MORECraving a fresh salad with substance? This cauliflower salad recipe might be right up your alley. It’s crunchy, chewy, bold
READ MOREI’m so excited to share this cheesecake tart recipe with you today! The inside is creamy, lemony, sweet yet tangy,
READ MOREHave you tried Hasselback potatoes? They are heavenly. They’re crispy like potato chips around the edges, and tender like scalloped
READ MORERefried black beans are one of my favorite plant-based recipe components. I’ve perfected my technique and flavorings over the years,
READ MOREPeanut butter lovers: Have you tried making your own? I don’t know what took me so long to try it.
READ MORECraving a wholesome treat? These banana muffins are for you! These muffins are tender, fluffy, and perfectly banana-y. My daughter
READ MORECraving a hearty, rich, yet redeeming soup? This creamy tomato soup laden with chickpeas is the answer. I cannot get
READ MORENegroni sbagliato means “mistaken Negroni” in Italian, but can I tell you something? I think it’s an improvement on the
READ MORENegroni sbagliato means “mistaken Negroni” in Italian, but can I tell you something? I think it’s an improvement on the
READ MORESavory sweet potato fans, you’re going to love this hash! It features sweet potatoes, bell pepper, and onion, all roasted
READ MORECranberry salsa? Why not! This surprising salsa is bold and tangy. The bitterness of the cranberries is tempered with sweetness
READ MORELet’s warm up with a mug of cinnamon tea! Cinnamon tea (té de canela in Spanish) has become my drink
READ MOREDo you know how to measure flour correctly? If you’re the slightest bit uncertain, this tutorial is for you! To
READ MOREPickle lovers, this dip is for you! It’s creamy, tangy, and fresh. It tastes like an easy, grown-up alternative to
READ MOREWhile I’m a forever fan of mashed potatoes, these cauliflower mashed potatoes are a surprisingly great alternative! Use this recipe
READ MOREWant to make an incredible espresso martini at home? Make this recipe! I’ve fallen in love with espresso martinis lately
READ MOREThis spinach lasagna is gloriously cheesy, perfectly saucy, and fully loaded with fresh sautéed spinach. It’s worthy of special occasions
READ MOREHello there! I’m thrilled to show you around the redesigned Cookie and Kate website. The previous website served us well
READ MOREWho knew Swiss chard could be this good?! The key is to slice the chard very thinly and cook it
READ MOREThis creamy pumpkin dip straddles the line between sweet and savory in the best way. It’s a seasonal riff on
READ MOREIt’s not fall until you’ve made a batch of pumpkin muffins. Right? These muffins fill our kitchen with the wonderful
READ MOREIf you love a spicy red sauce, this arrabbiata sauce recipe is for you! A hot bowl of pasta with
READ MOREThis month, farmers’ markets are exploding with goodness. Fortunately, much of the produce growing now doesn’t need much cooking, if
READ MOREThis homemade sesame dressing offers bold flavor for your homemade salads. It requires just four core ingredients: toasted sesame oil,
READ MOREThis seaweed salad is colorful, delicious, and boldly flavored with sesame dressing. If you enjoy seaweed salads at Japanese restaurants,
READ MORESeptember is when summer and fall produce collide at the farmers’ market. It’s the best of both worlds, which is
READ MOREI consider myself a pickle connoisseur, and I dare say that these pickled jalapeños are the best. These pickled jalapeños
READ MOREMeet the best 7-layer dip I’ve ever had. I’ve sampled my fair share of them, and wow, this recipe is
READ MOREOctober is here, hooray! The cooler weather is most welcome. I’m looking forward to a cozy fall and the holidays,
READ MORELeave a Comment The Americano cocktail is a fizzy, bittersweet drink with Italian origins. It’s the perfect aperitivo before dinner
READ MORE53 Comments July is here! Let’s hear it for long summer days and warm summer evenings. I hope you have
READ MORELeave a Comment If you enjoy watermelon, this is your new summer salad. This simple watermelon salad recipe features classic
READ MORELeave a Comment This Kalamata olive-flavored white bean dip is the recipe you didn’t know you needed. Sure, it’s not
READ MORELeave a Comment Have you experienced cashew butter? It is sublime and somehow much more delicious than a handful of
READ MORELeave a Comment Make this cilantro lime dressing recipe the next time you prepare a Mexican meal. It’s bright, sunny
READ MORELeave a Comment These almond flour pancakes offer fantastic flavor. Truly, I’d pick these over buttermilk pancakes at a diner.
READ MORE201 Comments Hooray for June! The sun is shining, and I look forward to fun summertime activities with Grace. I’ve
READ MORE152 Comments Tart rhubarb balances sweet, jammy strawberry flavor in this irresistible springtime dessert. If you can find rhubarb, you’re
READ MORELeave a Comment Looking for a wholesome, make-ahead breakfast recipe? Muesli is the answer! Muesli is essentially homemade oat cereal,
READ MORE98 Comments Spring is here, daffodils and all, and I’m just thrilled about it. April brings more seasonal produce to
READ MORE71 Comments May is here! The trees are loaded with bright green leaves and I’m thriving on the abundant sunshine.
READ MORELeave a Comment Love a good paloma? Me, too. The paloma is a delightfully fizzy grapefruit, lime and tequila cocktail
READ MORELeave a Comment Want to roast chickpeas that are actually crispy? You’re in the right place. I’ve cracked the code,
READ MORELeave a Comment Friends coming over? Make this baked goat cheese! It’s warm, creamy, tangy but lightly sweetened with honey,
READ MORELeave a Comment Posset is a rich, creamy, citrusy British dessert. The balanced lemon flavor teeters irresistibly between tangy and
READ MORE1,356 Comments These vegetarian enchiladas are a hearty and satisfying dinner. Make them on a weeknight and you’ll enjoy leftovers
READ MORE94 Comments I’m so glad we made it to March. The days are growing longer already and I love how
READ MORE2 Comments These hearty bowls feature roasted fajita veggies and halloumi cheese over beans and cilantro-lime rice. This recipe makes
READ MORE2 Comments These thumbprint cookies offer classic shortbread flavor with dazzling jam centers. Using almond flour makes them gluten free
READ MORE530 Comments Ever tried artichoke in lasagna? If not, you’ve been missing out. This vegetarian recipe is freshly flavored, hearty
READ MORE88 Comments February is here! If you bookmarked any hearty soups and stews that you haven’t gotten to try yet,
READ MORE4 Comments Here’s a fun take on roasted broccoli! Regular roasted broccoli is forever and always one of my go-to
READ MORELeave a Comment Bored by your dinner plans? This green goddess tahini will liven up any basic meal! I’m always
READ MORELeave a Comment Have you ever heard of a French Blond cocktail? Me neither, until last week! I read that
READ MORE350 Comments This hearty salad features a few of my all-time favorite ingredients. Here we have massaged kale, quinoa, spiced
READ MORE92 Comments Let’s hear it for the New Year! Last year, I finally got back into the groove with recipe
READ MORELeave a Comment Have you tasted a great whiskey sour? One made with fresh-squeezed lemon juice and quality whiskey? They’re
READ MORE129 Comments Somehow, November is here and it already feels like winter outside. Grace went trick or treating for the
READ MORE226 Comments Can we talk about how beautiful those rainbow carrots are?! You are looking good today, carrots. This stunning roasted
READ MORE50 Comments If there were ever a creamy potato dish worth making, it is this one. It’s similar to scalloped
READ MORE19 Comments Homemade lemon vinaigrette is one of the most versatile salad dressings! Today, I’m sharing my go-to lemon dressing
READ MORE119 Comments December has arrived quicker than ever! Thanksgiving already feels like ages ago, and the lights on our Christmas
READ MORE16 Comments Trust me, you need this lemony kale salad recipe. It might not look like much at first glance,
READ MORELeave a Comment This fresh pomegranate salsa recipe is bursting with sweet-and-spicy flavor. It’s a fun holiday appetizer or wintertime
READ MORE15 Comments Have you ever tasted pistachio butter? This homemade pistachio butter is made with freshly toasted pistachios and tastes
READ MORE21 Comments We served this dessert at our wedding over four years ago, and it’s high time to share the
READ MORE510 Comments These fluffy cranberry orange muffins will make your house smell like the holidays! I hope they become your
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